Zeck’s BBQ & More broke their record for the most people fed on August 15, 2014. SMC Corporation of America chose Zeck’s BBQ & More over other local BBQ restaurants in central Indiana to cater its annual Employee Appreciation Day. Zeck’s provided lunch for 850 employees. With the owner’s engineering background, he was able to set-up the buffet line so optimum throughput was achieved. There were no bottle necks in the buffet line. All employees went through the line and were fed a hot meal in 2 hours.
Zeck’s provided their Premium Pulled Pork BBQ, BBQ Pulled Chicken, Signature BBQ Baked Beans, & Cheezy Mac N’ Cheese.
All employees went through the line and were fed a hot meal in 2 hours.
Zeck’s received overwhelming compliments on the flavor of the food along with how quickly employees were able to go through the line. One of the favorite compliments we received was, “This was great, I got through the line faster than I normally do in our regular cafeteria”.